StillSmart Home distillation made easy! 2016-10-22T09:59:08+00:00 http://www.stillsmart.co.uk/forum/feed.php?f=1&t=4320 2016-10-22T09:59:08+00:00 2016-10-22T09:59:08+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4320&p=38649#p38649 <![CDATA[Re: First ever whisky...]]> Statistics: Posted by guest5234 — Sat Oct 22, 2016 9:59 am


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2016-10-22T09:45:24+00:00 2016-10-22T09:45:24+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4320&p=38648#p38648 <![CDATA[Re: First ever whisky...]]> Statistics: Posted by Anavrin — Sat Oct 22, 2016 9:45 am


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2016-10-22T09:44:41+00:00 2016-10-22T09:44:41+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4320&p=38646#p38646 <![CDATA[Re: First ever whisky...]]> Statistics: Posted by guest5234 — Sat Oct 22, 2016 9:44 am


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2016-10-22T09:43:08+00:00 2016-10-22T09:43:08+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4320&p=38645#p38645 <![CDATA[Re: First ever whisky...]]>
You might have to work through a full sack of grain to get enough strip for your spirit run, maybe consider adding some peat smoked grain too.

Also once you made your first spirit run, keep all the head and tails you not drinking as feints, this can be added to your next spirit run to add more flavour.

Roberts the Whisky man, I'm sure he will add anything I've missed.

Statistics: Posted by Anavrin — Sat Oct 22, 2016 9:43 am


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2016-10-22T09:25:41+00:00 2016-10-22T09:25:41+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4320&p=38642#p38642 <![CDATA[Re: First ever whisky...]]> Statistics: Posted by Icefever — Sat Oct 22, 2016 9:25 am


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2016-10-22T09:18:12+00:00 2016-10-22T09:18:12+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4320&p=38641#p38641 <![CDATA[Re: First ever whisky...]]> Statistics: Posted by guest5234 — Sat Oct 22, 2016 9:18 am


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2016-10-22T08:42:48+00:00 2016-10-22T08:42:48+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4320&p=38638#p38638 <![CDATA[Re: First ever whisky...]]> Statistics: Posted by Icefever — Sat Oct 22, 2016 8:42 am


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2016-10-22T08:35:51+00:00 2016-10-22T08:35:51+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4320&p=38634#p38634 <![CDATA[First ever whisky...]]> 6kg maris otter crushed malt mashed and then fermented out.
25 litres into boiler for strip run, run quite quick throwing the first 100ml and saving the rest.
Spirit run throwing the first 100ml and collecting in several jars the heads hearts and tails.
keep the hearts for drinking and keeping the heads and nails for next wash?
Does that sound OK or and advice guys.

Statistics: Posted by guest5234 — Sat Oct 22, 2016 8:35 am


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