StillSmart Home distillation made easy! 2011-02-15T16:48:35+00:00 http://www.stillsmart.co.uk/forum/feed.php?f=12&t=237 2011-02-15T16:48:35+00:00 2011-02-15T16:48:35+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=237&p=4633#p4633 <![CDATA[The SS Turbo 500 (T500) and Me]]>

Has anyone put a tomato paste wash through the Turbo 500? if so, what was the result?


I have a TP wash going at the moment next to a Vodka Star wash (both started the same day), so in a couple of weeks I will run both back to back in the same day.

Doing it this way I will be able to tell if one is better than the other.

I am not so worried about cost or yield, I am more about the quality.

Stay tuned for the results :)

Statistics: Posted by Andy — Tue Feb 15, 2011 4:48 pm


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2011-02-15T13:21:28+00:00 2011-02-15T13:21:28+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=237&p=4632#p4632 <![CDATA[The SS Turbo 500 (T500) and Me]]>
havent tasted it yet

Statistics: Posted by dict8 — Tue Feb 15, 2011 1:21 pm


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2011-02-15T12:49:03+00:00 2011-02-15T12:49:03+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=237&p=4631#p4631 <![CDATA[The SS Turbo 500 (T500) and Me]]> Statistics: Posted by Legless — Tue Feb 15, 2011 12:49 pm


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2010-11-25T16:07:23+00:00 2010-11-25T16:07:23+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=237&p=4215#p4215 <![CDATA[The SS Turbo 500 (T500) and Me]]> I used a Alcotec 48 with 7kg of sugar, 6 days to ferment to 15%, racked, turbo cleared and left for 4 days.
I had some issues with surging (despite two pot scrubbers in the boiler) but once resolved (I addded the ceramic rings as well) the T500 ran well.
The temp was farely stable - I was running at 52 degrees on the output water for most of the output only letting the temp rise a bit on jar 8.
I dumped the first 100ml, collected into 400 ml mason jars and then left them to air for two days before testing. (smell / cut with water / taste)
Jar one - smells quite fruity - the telltale smell of ethyl acetate. No taste test

Jar two - still a slight smell of fruit. No taste test

Jar 3,4,5,6,7. No smell at all. Nothing. A good hearts run :) Increasing \'burn\' on the taste test jar by jar - indicates to me that the difference between the ABV and 100% (the 7% of \'other\') is increasing in impurities.

Jar 8 - a little smell of tails... No taste test
Ok, Jars 1,2 and 8 will be carbon filtered, cut with filtered spring water and go back though with the output previous stripping runs.
Jars 3,4,5,6,7 will go through again as part of a second distill hearts run.
IMHO the T500 is much easier to run than a modded SS reflux and produces similar quality much quicker. On the SS reflux I was lucky to get 400/500 ml an hour of 90% + but the T500 was kicking out about 800ml an hour.
I think I\'ll pack the column with copper for the next run - not to increase the ABV but to minimise the impurities in the 7%..

Statistics: Posted by MrCat — Thu Nov 25, 2010 4:07 pm


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2010-11-25T09:40:52+00:00 2010-11-25T09:40:52+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=237&p=4214#p4214 <![CDATA[The SS Turbo 500 (T500) and Me]]>
If you cant find it give Craig a yell http://www.tru-brew.com.au/ I am sure he would be happy to post

Statistics: Posted by Andy — Thu Nov 25, 2010 9:40 am


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2010-11-25T08:03:40+00:00 2010-11-25T08:03:40+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=237&p=4213#p4213 <![CDATA[The SS Turbo 500 (T500) and Me]]> Statistics: Posted by wld trky — Thu Nov 25, 2010 8:03 am


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2010-11-25T06:24:45+00:00 2010-11-25T06:24:45+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=237&p=4212#p4212 <![CDATA[The SS Turbo 500 (T500) and Me]]>
Next run try Vodka Star yeast pack and 7kg Dextrose and you will see the difference.

The Vodka Star does take longer to ferment though.

I figured why my temps were all over the place, it was the kitchen window being open and a breeze coming in.

Have since closed the window during runs and all is fine but yes, it creeps up slowly.

Statistics: Posted by Andy — Thu Nov 25, 2010 6:24 am


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2010-11-25T03:45:46+00:00 2010-11-25T03:45:46+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=237&p=4211#p4211 <![CDATA[The SS Turbo 500 (T500) and Me]]>
I started with the Turbo 8 kg production pack

After 8 days the wash had finished (we had a couple of coolish days)

Day 9 I added the SS Turbo Clear but I waited 3 days for it to \'clear\'

Day 13 I ran the Still Spirits T500. with fingers crossed.
Plugged boiler in at 9,30 am - off at 2.30 pm

Got a full! demijohn of 96%

Carbon filtered - then made up Vodka, Gin, and triple Sec and still have 2 full demijohns of 40% left - Party anyone!!
I had to keep an eye on the temps though - the outlet temp slowly creeps up...

I do it all in the kitchen - but the kitchen is \'out of bounds\' whilst it is all running...
All in all - a good days work

Ps Hubby doesnt know yet - he\'s been away!

Statistics: Posted by Legless — Thu Nov 25, 2010 3:45 am


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2010-03-21T14:54:01+00:00 2010-03-21T14:54:01+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=237&p=2231#p2231 <![CDATA[The SS Turbo 500 (T500) and Me]]>

I have just completed my second run, the results are exactly the same as the first with one exception.

I had a little extra time and managed to get 4 liters @ 95%

The last 500ml took an extra hour.
With this batch I am going to run it through the carbon filter (making vodka) to see what (if any) difference it makes.


Well done. Nice info.
when you say it's "very tall", how tall are we talking here ?
Only, because I've been using my "normal" SS super reflux, as per the instructions provided by the "kiwidistiller" over at homedistiller.org and while I'm ready to do a distillation run, before I do, I decided to pack my reflux chamber with copper mesh and do a "single" run i.e. run a batch of wash that\'s ready for the still for the first time. I did this before and it took a long time to get to a point where I wanted to finish.
So yesterday I packed the mesh into the reflux chamber, to a height approximately to the top of the reflux water jacket. I just tamped it (the mesh) down gently with a wooden spoon as I have absolutely no idea how "dense" the packing mesh should be.
Using copper mesh instead of rashig rings or saddles in the reflux chamber is a little strange, it seems to take a lot longer to distill a bucket (25ltr) of wash, but it also seems to be much easier to control the temperature. I managed to keep it at about 79 degrees C for the most part. I started it at about 1pm but switched of the still at midnight. it's given me about 3.75 litres at 88% ABV. So I'm guessing that the superior refluxing facility and temperature control offered by the the T500 is proof that it's probably a better still, though it does seem a hell of a lot more money for the superior control.
Next weekend I'll be running a "distillation" run i.e. of the 3 gallons of lower strength spirit I've got, I'll let that down to 40% and then run it. Hopefully it will average over 90% as the quantity of alcohol in the run is that much greater.
I'll post back then........

Statistics: Posted by Phantom — Sun Mar 21, 2010 2:54 pm


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2010-03-21T07:57:52+00:00 2010-03-21T07:57:52+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=237&p=2230#p2230 <![CDATA[The SS Turbo 500 (T500) and Me]]>
I had a little extra time and managed to get 4 liters @ 95%

The last 500ml took an extra hour.
With this batch I am going to run it through the carbon filter (making vodka) to see what (if any) difference it makes.

Statistics: Posted by Andy — Sun Mar 21, 2010 7:57 am


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2010-03-13T06:12:34+00:00 2010-03-13T06:12:34+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=237&p=2180#p2180 <![CDATA[The SS Turbo 500 (T500) and Me]]> Statistics: Posted by Bottleofrum — Sat Mar 13, 2010 6:12 am


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2010-03-13T02:46:28+00:00 2010-03-13T02:46:28+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=237&p=2179#p2179 <![CDATA[The SS Turbo 500 (T500) and Me]]>
For a first time user, I must say it was not as bad as I thought it would be.

The hardest part was keeping the water flow hence the temps correct.

If you have the room hoppinmad, I would say do it.

Statistics: Posted by Andy — Sat Mar 13, 2010 2:46 am


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2010-03-12T17:14:56+00:00 2010-03-12T17:14:56+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=237&p=2174#p2174 <![CDATA[The SS Turbo 500 (T500) and Me]]> Statistics: Posted by hoppinmad — Fri Mar 12, 2010 5:14 pm


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2010-03-12T17:12:41+00:00 2010-03-12T17:12:41+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=237&p=2173#p2173 <![CDATA[The SS Turbo 500 (T500) and Me]]> Statistics: Posted by hoppinmad — Fri Mar 12, 2010 5:12 pm


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2010-03-12T16:29:22+00:00 2010-03-12T16:29:22+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=237&p=2172#p2172 <![CDATA[The SS Turbo 500 (T500) and Me]]>
I then used the glass demijon to collect the good drinkable stuff.

Statistics: Posted by Andy — Fri Mar 12, 2010 4:29 pm


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