StillSmart Home distillation made easy! 2016-04-19T18:19:28+00:00 http://www.stillsmart.co.uk/forum/feed.php?f=2&t=4007 2016-04-19T18:19:28+00:00 2016-04-19T18:19:28+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4007&p=33583#p33583 <![CDATA[Re: Best Kale extraction method]]> Just enough room to freeze it hard.

Statistics: Posted by Mash — Tue Apr 19, 2016 6:19 pm


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2016-04-19T16:37:47+00:00 2016-04-19T16:37:47+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4007&p=33581#p33581 <![CDATA[Re: Best Kale extraction method]]> Statistics: Posted by Benoit — Tue Apr 19, 2016 4:37 pm


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2016-04-19T06:30:46+00:00 2016-04-19T06:30:46+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4007&p=33576#p33576 <![CDATA[Re: Best Kale extraction method]]>
Growing some this year. The seeds are already in.

Boiling but NOT straining next time. I freeze strip so the leaf with no be a problem.

Might also run a wash with whole uncooked leaf.

Statistics: Posted by Mash — Tue Apr 19, 2016 6:30 am


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2016-04-19T05:00:10+00:00 2016-04-19T05:00:10+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4007&p=33575#p33575 <![CDATA[Re: Best Kale extraction method]]>
It is converted to a liquid fertiliser by making a cold water "tea". Not suggesting that the method is replicated because it is not sterile (and takes a few weeks), but making a concentrated liquid extract by using a large quantity of plant in a small volume of water does seem to be an option.

Cook up a pan full of Kale in minimal water (in a pressure cooker perhaps?) then dump it into a jam bag, put it in a small table top fruit press (or between two boards and clamp it up tight to squeeze out the liquid.)

Statistics: Posted by Myles — Tue Apr 19, 2016 5:00 am


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2016-04-18T21:44:29+00:00 2016-04-18T21:44:29+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4007&p=33574#p33574 <![CDATA[Re: Best Kale extraction method]]> http://www.scientificamerican.com/artic ... healthier/ . Can't find bugger all else though lol. Just found this, mentions fermentation, but guessing they mean stomach fermentation lol. http://livluna.com/why-you-should-steam-kale/

Statistics: Posted by googe — Mon Apr 18, 2016 9:44 pm


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2016-04-18T19:43:04+00:00 2016-04-18T19:43:04+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4007&p=33569#p33569 <![CDATA[Re: Best Kale extraction method]]>
I have read somewhere (can't remember) a guy blitzed it and added to the wash, only to find he had to filter when the time came to still.


Blitzed kale will drop out of suspension when fermentation completes.

Statistics: Posted by packapoo — Mon Apr 18, 2016 7:43 pm


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2016-04-18T06:07:46+00:00 2016-04-18T06:07:46+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4007&p=33550#p33550 <![CDATA[Re: Best Kale extraction method]]>
Benoit wrote:
Would freezing the kale first work? In the same way some of us freeze fruit to make juicing easier? It would take less heat then to get the rest of the goodies out & less chance of denaturing the vitamins / minerals? I have been in the pub all afternoon that logic may be well off the mark :D


Hmm. Thats a good thought. Really surprised it didn't dawn on me as an option. I freeze all sorts of things.

Statistics: Posted by Mash — Mon Apr 18, 2016 6:07 am


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2016-04-17T23:53:02+00:00 2016-04-17T23:53:02+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4007&p=33536#p33536 <![CDATA[Re: Best Kale extraction method]]>

Statistics: Posted by Easydrinker — Sun Apr 17, 2016 11:53 pm


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2016-04-17T16:43:50+00:00 2016-04-17T16:43:50+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4007&p=33507#p33507 <![CDATA[Re: Best Kale extraction method]]>

Statistics: Posted by Benoit — Sun Apr 17, 2016 4:43 pm


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2016-04-17T15:32:46+00:00 2016-04-17T15:32:46+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4007&p=33505#p33505 <![CDATA[Re: Best Kale extraction method]]> Statistics: Posted by Mash — Sun Apr 17, 2016 3:32 pm


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2016-04-17T10:41:27+00:00 2016-04-17T10:41:27+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4007&p=33503#p33503 <![CDATA[Re: Best Kale extraction method]]>
Yeast does extract nutrients from yeast, and I boil yeast specifically to liberate those nutrients. My understanding is that nutrients are particularly important in the initial stages because we tend to pitch at less than optimum density.

In most fermenter's there is an initial growth phase followed by a fermentation phase. I invariably use a starter culture to accommodate this growth phase (started 24 hours before pitching into the fermenter) and so that I am pitching a larger volume of yeast which is already active.

It may be that with the higher qty of yeast you are using, the extra nutrients are not needed. And also you can have TOO much nutrients, which can cause problems.

Statistics: Posted by Myles — Sun Apr 17, 2016 10:41 am


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2016-04-17T06:31:58+00:00 2016-04-17T06:31:58+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4007&p=33487#p33487 <![CDATA[Re: Best Kale extraction method]]> Thinking..
Maximise the usability of the nutrient
Minimise the mess to prepare
Minimise the straining.

But am I missing something? I am looking to try a 200g yeast pitch so it seems logical to add more nutrient.

Statistics: Posted by Mash — Sun Apr 17, 2016 6:31 am


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2016-04-17T06:22:38+00:00 2016-04-17T06:22:38+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4007&p=33486#p33486 <![CDATA[Re: Best Kale extraction method]]>
Cook up a big batch of leaf in the smallest amount of water that you can, and then put the concentrated liquid into ice cube bags and freeze till required.

Just calculate number of ice cubes per 100 gm of leaf.

Simply pop out a green ice cube or two when needed. :)

Statistics: Posted by Myles — Sun Apr 17, 2016 6:22 am


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2016-04-17T04:52:16+00:00 2016-04-17T04:52:16+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4007&p=33480#p33480 <![CDATA[Re: Best Kale extraction method]]>
I have read somewhere (can't remember) a guy blitzed it and added to the wash, only to find he had to filter when the time came to still.

A thought....what about..simmer to get the juice, then pop what's left into a hop bag and hang in the wash??

Statistics: Posted by Icefever — Sun Apr 17, 2016 4:52 am


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2016-04-17T02:19:15+00:00 2016-04-17T02:19:15+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4007&p=33472#p33472 <![CDATA[Re: Best Kale extraction method]]> These days I try to eat green veg. as a hot salad, crispy and hot, but suspect that boiling the bejesus out them is better for feeding a wash ;)

Robert.

Statistics: Posted by Easydrinker — Sun Apr 17, 2016 2:19 am


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