StillSmart

Re: Jumping back in - Ready to make Gin

2017-05-14T10:08:10+00:00

Crispy

Statistics: Posted by gaza the instructor — Sun May 14, 2017 10:08 am

Re: Jumping back in - Ready to make Gin

2017-05-14T06:03:19+00:00

Statistics: Posted by Mash — Sun May 14, 2017 6:03 am

Re: Jumping back in - Ready to make Gin

2017-05-14T00:08:31+00:00

Damn! that sent me to check the fridge for leftovers..

Robert.

Statistics: Posted by Easydrinker — Sun May 14, 2017 12:08 am

Re: Jumping back in - Ready to make Gin

2017-05-13T06:24:31+00:00

Lol. Anyways like a bit of wanton.

Statistics: Posted by Mash — Sat May 13, 2017 6:24 am

Re: Jumping back in - Ready to make Gin

2017-05-13T00:32:13+00:00

Yarp!

Self promotion in the eyes of the "distiller in the sky" is wanton.

Robert.

Statistics: Posted by Easydrinker — Sat May 13, 2017 12:32 am

Re: Jumping back in - Ready to make Gin

2017-05-12T13:33:37+00:00

Hmm. Perhaps I could have read the question better

Statistics: Posted by Mash — Fri May 12, 2017 1:33 pm

Re: Jumping back in - Ready to make Gin

2017-05-12T11:57:59+00:00

PieOPah wrote:
My only question is, once I have myself a recipe, would I throw everything away after each batch that I run through the still, or is it good for multiple runs?

Thanks.

If you mean the botanicals, then yes, chuck 'em - no point hanging on to them, I don't think.

Cheers

Hampk

Statistics: Posted by hampk — Fri May 12, 2017 11:57 am

Re: Jumping back in - Ready to make Gin

2017-05-12T11:13:04+00:00

Search for "sputnik"

You should be able to find something of interest

Statistics: Posted by Mash — Fri May 12, 2017 11:13 am

Jumping back in - Ready to make Gin

2017-05-12T10:20:43+00:00

It has been quite some time since I last brewed anything. In the past, I have primarily used my AirStill to make Whiskey - which has always been a great success.

Since SWMBO is a Gin Drinker, I have decided to give this a try.
Sputnik is ready to be made.
All I need to do now is find myself a recipe and then fine tune it.

My only question is, once I have myself a recipe, would I throw everything away after each batch that I run through the still, or is it good for multiple runs?

Thanks.

Statistics: Posted by PieOPah — Fri May 12, 2017 10:20 am