StillSmart Home distillation made easy! 2016-05-02T22:50:08+00:00 http://www.stillsmart.co.uk/forum/feed.php?f=6&t=4009 2016-05-02T22:50:08+00:00 2016-05-02T22:50:08+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4009&p=34113#p34113 <![CDATA[Re: oak dominos]]> This whole thing does rely upon a certain degree of experimentation.

Robert.

Statistics: Posted by Easydrinker — Mon May 02, 2016 10:50 pm


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2016-05-02T07:00:25+00:00 2016-05-02T07:00:25+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4009&p=34083#p34083 <![CDATA[Re: oak dominos]]>

Indeed oak REALLY IS that beast.
I use 8-10g per litre as a starting point.

Statistics: Posted by Mash — Mon May 02, 2016 7:00 am


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2016-05-02T05:35:27+00:00 2016-05-02T05:35:27+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4009&p=34078#p34078 <![CDATA[Re: oak dominos]]> syringe have 13 2.5 ltr swing tops
full of rum from two and half runs.
All with different types or amounts.
Could make a very interesting eve .

Statistics: Posted by gaza the instructor — Mon May 02, 2016 5:35 am


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2016-05-01T23:23:44+00:00 2016-05-01T23:23:44+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4009&p=34069#p34069 <![CDATA[Re: oak dominos]]>
Your bits of wood are not the same as someone else's.
Nor is your product.
There is a HUGE margin for experimentation here, and very few hard and fast rules.
It should be part of the fun.
Welcome to flying by the seat of your pants. :)

Robert.

Statistics: Posted by Easydrinker — Sun May 01, 2016 11:23 pm


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2016-05-01T10:39:31+00:00 2016-05-01T10:39:31+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4009&p=34048#p34048 <![CDATA[Re: oak dominos]]> of wood from S.D. and cant believe the
difference in colours and taste.
Can anyone give a guild on how much?
or how long?
I know its all personal taste, but hear
of over oaking ?
This does not sound nice and dont
want to do it to my precious rum.

Statistics: Posted by gaza the instructor — Sun May 01, 2016 10:39 am


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2016-05-01T09:33:59+00:00 2016-05-01T09:33:59+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4009&p=34046#p34046 <![CDATA[Re: oak dominos]]> Statistics: Posted by Mash — Sun May 01, 2016 9:33 am


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2016-05-01T08:24:31+00:00 2016-05-01T08:24:31+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4009&p=34044#p34044 <![CDATA[Re: oak dominos]]> Statistics: Posted by Seagull — Sun May 01, 2016 8:24 am


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2016-05-01T08:19:15+00:00 2016-05-01T08:19:15+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4009&p=34042#p34042 <![CDATA[Re: oak dominos]]> Statistics: Posted by Icefever — Sun May 01, 2016 8:19 am


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2016-05-01T07:20:41+00:00 2016-05-01T07:20:41+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4009&p=34041#p34041 <![CDATA[Re: oak dominos]]>
Maybe ok to chuck in a barbecue for some smokey flavour though?

Statistics: Posted by Seagull — Sun May 01, 2016 7:20 am


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2016-04-17T08:33:03+00:00 2016-04-17T08:33:03+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4009&p=33496#p33496 <![CDATA[Re: oak dominos]]> SD shop around ;)

Statistics: Posted by Icefever — Sun Apr 17, 2016 8:33 am


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2016-04-17T08:29:00+00:00 2016-04-17T08:29:00+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4009&p=33495#p33495 <![CDATA[Re: oak dominos]]> http://www.distillingdominoes.co.uk/dominoes-3/ or the wood from Still Dragon is pretty decent as well

Statistics: Posted by Benoit — Sun Apr 17, 2016 8:29 am


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2016-04-17T07:44:37+00:00 2016-04-17T07:44:37+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4009&p=33493#p33493 <![CDATA[oak dominos]]> Ive only ever used jd chips and want to try something different.

Statistics: Posted by Corps012588 — Sun Apr 17, 2016 7:44 am


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