StillSmart Home distillation made easy! 2016-10-16T06:30:05+00:00 http://www.stillsmart.co.uk/forum/feed.php?f=6&t=4300 2016-10-16T06:30:05+00:00 2016-10-16T06:30:05+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4300&p=38267#p38267 <![CDATA[Re: Aging whisky on grains]]>
viewtopic.php?f=16&t=3796&p=30023&hilit=crystal+malt#p30023

Statistics: Posted by Mash — Sun Oct 16, 2016 6:30 am

]]> 2016-10-15T20:58:35+00:00 2016-10-15T20:58:35+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4300&p=38245#p38245 <![CDATA[Aging whisky on grains]]>
I'm very impressed with the results after 4 weeks on wood and 1 week airing. However, they are missing something and I presume it the lack of grains.

My question is, if I through some crushed grains into the mason jars, do you think it will empathy some of the missing flavour? If so what grains? I was thinking dark crystal.

Thanks
Diverch

Ps I'm already planning my first whisky mash for next week! Advice there would also be welcome.

Statistics: Posted by Diverch — Sat Oct 15, 2016 8:58 pm

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