A cool location in better for faster clearing
If you rack the wash off the sediment into another bucket and de-gas well by stirring until all the CO2 is out before adding the clearing agent it will end up much clearer quicker than leaving it on the sediment.
24 hour clearing agents will clear ok in 24 hours, give it 3-4 days and it will be much better.
I've had good results using much cheaper generic wine finings - don't get hung up on a particular brand. Part A is Kieselsol to help with degassing, and part B is chitosan you may be able to pick these up cheaper in bulk with a little searching.
and finally you can ignore everything I've said, and just leave the wash for a couple of weeks to a month if you have the time, it will clear as long as it's been well degassed, even leaving it on the lees. - the best thing is not to mess with it, leave the lid on to avoid infections. - I don't use finings much these days unless I'm in a hurry to run something. keeps the expenses down too.Statistics: Posted by Capt-Cudellez — Mon Aug 22, 2011 6:24 pm
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