StillSmart Home distillation made easy! 2014-05-24T08:46:40+00:00 http://www.stillsmart.co.uk/forum/feed.php?f=2&t=3012 2014-05-24T08:46:40+00:00 2014-05-24T08:46:40+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=3012&p=19654#p19654 <![CDATA[Re: First proper wash, some advice please]]>
Especially as it'll be my first run in anger, the thoughts crossed my mind to use some of my junkahol if it's clean enought lol

Don't worry I won't do that :-)

Statistics: Posted by Anavrin — Sat May 24, 2014 8:46 am


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2014-05-24T06:45:38+00:00 2014-05-24T06:45:38+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=3012&p=19652#p19652 <![CDATA[Re: First proper wash, some advice please]]>
Quantiities,

I am limited to a 20 ltr fermenter and a 20 ltr boiler charge. Generally 2 ferments / strips are enough to make a viable spirit run. Any more and with the bok - drip drip drip - the spirit run becomes a bit of an endurance event.

Exposed Element,

With the strip run you will propably end up with 2/3rds of the charge left in the boiler so when you start off, if the element is half way down the charge you should be golden.

For the spirit run I always start off by adding enough water to cover the elements,then I add the spirits / more water to give me the stregth I need. This ensures that during normal distilling the elements will allways be covered.

Wash

Too late on this, I see from another post that you have chosen the way you are going, I will write there.

Good luck.

Brian!

Statistics: Posted by YHB — Sat May 24, 2014 6:45 am


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2014-05-23T00:16:51+00:00 2014-05-23T00:16:51+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=3012&p=19645#p19645 <![CDATA[Re: First proper wash, some advice please]]>
First off, decide what it is you want to make. I would suggest something simple like rum, made with a sugar wash. You have a lot of flexibility in the final output.

To start out with a neutral for an end product requires a lot more experience and technique. Learn what your equipment will do first. Experiment with some different washes.

Just stick with a bakers yeast.

Your boiler level won't drop below the element if you have done a few simple calcs. On a beer stripping run I take off 20-25% as low wine. On a spirit run, make sure you put in sufficient water to keep element immersed.

Statistics: Posted by RumJohn — Fri May 23, 2014 12:16 am


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2014-05-22T20:59:55+00:00 2014-05-22T20:59:55+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=3012&p=19642#p19642 <![CDATA[Re: First proper wash, some advice please]]> Statistics: Posted by Anavrin — Thu May 22, 2014 8:59 pm


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2014-05-22T17:33:07+00:00 2014-05-22T17:33:07+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=3012&p=19641#p19641 <![CDATA[First proper wash, some advice please]]>
I'm almost there with my boka, and got a junkahol clearing at the moment.

I've been collecting supplies for my first proper wash, so far I've got a triple still turbo pack, another yeast that claims 20% in 5 days, 8kg of sugar, some lentils and two tins of Alinsons bread yeast.

Image

I was hopping to do one big ferment in the 60litre bucket that I can do one or two stripping runs from so I can collect 30-35litres of low wines for the alcohol run.

I guess what I'm asking is how much wash to I need to make and at what % alc to get 30-35litres of low wine at 30% after the stripping run/runs.

I'm hoping you guys have the know how :)

Statistics: Posted by Anavrin — Thu May 22, 2014 5:33 pm


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