StillSmart

Re: Goldfish

2017-08-13T23:16:18+00:00

I am going to commandeer the phrase "Golden hour".
It sounds so much nicer than the one that I usually use.

Robert.

Statistics: Posted by Easydrinker — Sun Aug 13, 2017 11:16 pm

Re: Goldfish

2017-08-13T21:22:39+00:00

Come the Golden Hour, when things come to
pass, think of the relief and you wont
need any Andrex either Toper.

Statistics: Posted by gaza the instructor — Sun Aug 13, 2017 9:22 pm

Re: Goldfish

2017-08-13T21:16:14+00:00

I have just swallowed 120 goldfish after chilling them in freezing water.

I have to admit to feeling somewhat queezy.

Could this be the alcoholic content? Or. maybe its the live fish swimming about in my intestines?

Statistics: Posted by Toper — Sun Aug 13, 2017 9:16 pm

Re: Goldfish

2017-08-12T23:20:04+00:00

"If you put them in a beer glass and closed them off, it would take 200 days to get it up to 4%," said Dr Berenbrink.

"In nature, it just would not happen."

Read the article and do the math?

Robert.

Statistics: Posted by Easydrinker — Sat Aug 12, 2017 11:20 pm

Re: Goldfish

2017-08-12T07:43:04+00:00

/\ pmsl

Statistics: Posted by H12rpo — Sat Aug 12, 2017 7:43 am

Re: Goldfish

2017-08-12T06:41:50+00:00

So how many do I need in 25l?

Statistics: Posted by Mash — Sat Aug 12, 2017 6:41 am

Goldfish

2017-08-11T16:25:59+00:00

Now I'm not advocating a new wash recipe here (though I did think about posting it in the recipes section for a laugh!) but here's an interesting article about the alcohol content of a goldfish..

http://www.bbc.co.uk/news/science-environment-40899192

Cheers

Hampk

Statistics: Posted by hampk — Fri Aug 11, 2017 4:25 pm