StillSmartHome distillation made easy!2017-11-07T21:37:18+00:00http://www.stillsmart.co.uk/forum/feed.php?f=6&t=46862017-11-07T21:37:18+00:002017-11-07T21:37:18+00:00http://www.stillsmart.co.uk/forum/viewtopic.php?t=4686&p=45241#p45241soak overnight or some recipes longer(odin's gin), add all to the still and dilute to about 30% before distilling. Only thing is messy still to clean after!! Look up some of the past posts on building a Sputnik, its better than using the S.S. Gin Basket. I have both by the way.We have Mash to thank for the Sputnik.
]]>2017-11-07T21:23:10+00:002017-11-07T21:23:10+00:00http://www.stillsmart.co.uk/forum/viewtopic.php?t=4686&p=45240#p45240Statistics: Posted by JohnD — Tue Nov 07, 2017 9:23 pm
]]>2017-11-07T21:20:11+00:002017-11-07T21:20:11+00:00http://www.stillsmart.co.uk/forum/viewtopic.php?t=4686&p=45239#p45239a Sputnik or have you bought the SS basket thingy? There are some really good recipes in that section. Most I have tried, my fav is Tea Gin its very good.
]]>2017-11-07T19:03:01+00:002017-11-07T19:03:01+00:00http://www.stillsmart.co.uk/forum/viewtopic.php?t=4686&p=45233#p45233 have made a number of Gins with the infusion basket - none perfect but all very drinkable. I have read elsewhere about maceration and soaking in neural for 24 hours etc.
Is that a better method / worth a try / not possible with the Airstill? Where would I learn about that?
Statistics: Posted by JohnD — Tue Nov 07, 2017 7:03 pm