StillSmart Home distillation made easy! 2011-02-19T15:33:44+00:00 http://www.stillsmart.co.uk/forum/feed.php?f=1&t=412 2011-02-19T15:33:44+00:00 2011-02-19T15:33:44+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=412&p=4663#p4663 <![CDATA[Still spirits v prestige]]> Statistics: Posted by hic52 — Sat Feb 19, 2011 3:33 pm


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2011-02-19T01:44:30+00:00 2011-02-19T01:44:30+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=412&p=4655#p4655 <![CDATA[Still spirits v prestige]]>
397g tin of condensed milk not evap.

pour this into a blender and fill the empty tin with 397g of single cream, then again with

397g of whiskey, add 3 or 4 drops of almond essence and 1 teaspoon of good instant coffee or coffee essence and whizz up altogether.

Pour over ice and drink.

Statistics: Posted by smee1154 — Sat Feb 19, 2011 1:44 am


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2011-02-13T23:39:35+00:00 2011-02-13T23:39:35+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=412&p=4610#p4610 <![CDATA[Still spirits v prestige]]>
I would say try it in small samples first and see what you think rather than going the whole lot - just in case you dont like the taste.
I did try some genuine cream which was much nicer but it wont keep of course.

Statistics: Posted by hic52 — Sun Feb 13, 2011 11:39 pm


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2011-02-13T23:02:22+00:00 2011-02-13T23:02:22+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=412&p=4609#p4609 <![CDATA[Still spirits v prestige]]> Statistics: Posted by short2 — Sun Feb 13, 2011 11:02 pm


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