StillSmart Home distillation made easy! 2016-05-09T05:27:35+00:00 http://www.stillsmart.co.uk/forum/feed.php?f=3&t=4054 2016-05-09T05:27:35+00:00 2016-05-09T05:27:35+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4054&p=34235#p34235 <![CDATA[Re: 2nd 3thrd distilation]]> Statistics: Posted by Icefever — Mon May 09, 2016 5:27 am


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2016-05-08T20:28:54+00:00 2016-05-08T20:28:54+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4054&p=34222#p34222 <![CDATA[Re: 2nd 3thrd distilation]]> Statistics: Posted by chill — Sun May 08, 2016 8:28 pm


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2016-05-08T19:11:54+00:00 2016-05-08T19:11:54+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4054&p=34221#p34221 <![CDATA[Re: 2nd 3thrd distilation]]>
You'd just make sure that before running the stripped low wine, that they're definitely below 40% ABV.......

It's a safety thing.......

Just do the normal cuts or however you normally do the runs......

Statistics: Posted by Phantom — Sun May 08, 2016 7:11 pm


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2016-05-08T18:15:54+00:00 2016-05-08T18:15:54+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=4054&p=34220#p34220 <![CDATA[2nd 3thrd distilation]]> Statistics: Posted by jimid — Sun May 08, 2016 6:15 pm


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