I personally like to make a 1lt yeast starter with water boiled and cooled to 35oC, 300g sugar and 20g of bakers yeast. I aerate the water with oxygen and store in my hot box overnight where it grows to provide a huge culture to inoculate the wash with
This is much simpler than trying to aerate the entire wash to get the yeast to breed to make the culture big enough for the wash size.
AM 
Statistics: Posted by Almanac — Thu Nov 21, 2013 7:41 pm
]]>