the issue with internal elements in addition to you possible infection, you also scorch the yeast if you put the element inside the feremnter as it creates hot spots and the convection currents make sure that the whole volume is damaged as the volume circulates.
hi freelancement,
sorry but i dont agree with any of that, ive been using my aquarium heater in both beer and sugar washes regularly for some time now and have had brilliant results. the fact that you can set it to exactly the correct temp for the yeast you are using means ,IMO, that the wash ferments dry every time. as for \'possible infection\' that should be eliminated by thorough sterilisation, (in addition i drilled the lid of my fermenter and hot glued the cable in the hole to ensure an airtight fit) no hot spots either as the fermenting wash is in perpetual motion as im sure you\'re aware.
cheers, hoppinStatistics: Posted by hoppinmad — Sat Aug 14, 2010 1:07 am
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