StillSmart Home distillation made easy! 2011-12-03T20:07:22+00:00 http://www.stillsmart.co.uk/forum/feed.php?f=6&t=716 2011-12-03T20:07:22+00:00 2011-12-03T20:07:22+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=716&p=6326#p6326 <![CDATA[Re: ss smokey malt]]> Cheers

Statistics: Posted by billmcc — Sat Dec 03, 2011 8:07 pm


]]>
2011-12-03T10:19:26+00:00 2011-12-03T10:19:26+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=716&p=6308#p6308 <![CDATA[Re: ss smokey malt]]>
I distil through the T500, cut to around 40%ABV, filter through an essencia, measure and add essence.

The only thing I should ad is that I use distilled water to cut. I live in a very hard water area and through experiment I found that everything works better with the distilled water.

My Gin used to be cloudy occasionally but not since I moved to the distilled water (produced by the way with my original smartstill)

Statistics: Posted by lyonacre — Sat Dec 03, 2011 10:19 am


]]>
2011-11-30T22:53:58+00:00 2011-11-30T22:53:58+00:00 http://www.stillsmart.co.uk/forum/viewtopic.php?t=716&p=6258#p6258 <![CDATA[ss smokey malt]]> ps if you don't filter add the flavour at any abv above 45 then dilute

Statistics: Posted by billmcc — Wed Nov 30, 2011 10:53 pm


]]>