Fermenting Squash

Discussion about the making of non-distilled alcoholic drinks

Re: Fermenting Squash

Postby Seagull » Sat Oct 01, 2016 12:20 pm

:) Thanks Ice. I used your YouTube link and now have a demijohn of WOW on the go
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Re: Fermenting Squash

Postby vino-tinto » Sat Oct 01, 2016 1:21 pm

You should try 2 litres RGJ + 2 litres Cranberry juice + all the usual addons, it makes a great rosé.
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Re: Fermenting Squash

Postby Seagull » Sat Oct 01, 2016 1:32 pm

Excuse my ignorance - what is RGJ?
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Re: Fermenting Squash

Postby Mash » Sat Oct 01, 2016 3:56 pm

Red grape juice
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Re: Fermenting Squash

Postby Seagull » Sat Oct 01, 2016 5:00 pm

Ahh, thank you
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Re: Fermenting Squash

Postby Easydrinker » Sun Oct 02, 2016 12:01 am

This is the time of year that all afficionnadoes of WOW get busy with xmas looming.
Where did 2016 go?

Robert.
There is no ONE way.
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Re: Fermenting Squash

Postby Mash » Sun Oct 02, 2016 6:47 am

Easydrinker wrote:Where did 2016 go?

Robert.



Thats exactly what happens to officionadoes of WOW :D
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