Curing tails by refractometer

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Curing tails by refractometer

Postby Mash » Sun Feb 07, 2016 5:35 pm

With a refractometer you can quickly read what is coming through. I am seeing a pattern* that at about 32% the tails seem to arrive.

Does this make sense or is it a coincidence?


*Only with Airstill with sugar & bakers wash.
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Re: Curing tails by refractometer

Postby Easydrinker » Sun Feb 07, 2016 7:53 pm

Never used a refractometer, but 30% is where I stop collecting anything but my Malt Whisky feints.

Are you curing or curtailing? :)

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Re: Curing tails by refractometer

Postby chill » Sun Feb 07, 2016 8:01 pm

I am with Robert. On my sugar washes, I can taste tails starting at around 55-60% ABV. 30% is deep, deep into tails.
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Re: Curing tails by refractometer

Postby Mash » Mon Feb 08, 2016 7:25 am

Thanks chaps. This is such an easy test to do I will persevere.

Teaspoon & refractometer. Couple of drops from spout taste and measure.
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Re: Curing tails by refractometer

Postby Icefever » Mon Feb 08, 2016 8:22 am

I have a refractometer that I only use for the grapes before we pick. I'm going to sort it out and give it a try.
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Re: Curing tails by refractometer

Postby Mash » Mon Feb 08, 2016 8:42 am

Icefever wrote:I have a refractometer that I only use for the grapes before we pick. I'm going to sort it out and give it a try.


Careful Ice. You might find its got a different scale.

refractometer scale - grapes.jpg


refractometer scale - 80 spirit .jpg
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Re: Curing tails by refractometer

Postby chill » Tue Feb 09, 2016 4:08 am

Mash, is your 32% where you start collecting for tails, or where you stop collecting anything?
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Re: Curing tails by refractometer

Postby Icefever » Tue Feb 09, 2016 5:35 am

Cheers Mash I've not found it yet, bet your bottom dollar it's for grapes ::)
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Re: Curing tails by refractometer

Postby Mash » Tue Feb 09, 2016 6:45 am

chill wrote:Mash, is your 32% where you start collecting for tails, or where you stop collecting anything?


Stop collecting for drinking.
Divert the output for use as cleaning fluid.
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Re: Curing tails by refractometer

Postby Mash » Tue Feb 09, 2016 6:49 am

Easydrinker wrote:
Are you curing or curtailing? :)

Robert.


Curing the need for all the bleeding jars, by coming up with a better way to find the break point.

My thinking is a small scale easy to use "parrot". A teaspoon and a refractometer seems to fit the bill.
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Re: Curing tails by refractometer

Postby chill » Tue Feb 09, 2016 4:43 pm

What kind of wash and still are you using that your tails start at 32%? I don't think I have ever seen them start later than 50%.
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Re: Curing tails by refractometer

Postby Mash » Tue Feb 09, 2016 7:53 pm

Airstill and a sugar wash.
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Re: Curing tails by refractometer

Postby chill » Tue Feb 09, 2016 8:00 pm

That is what I thought. Either our sense of taste is vastly different or... I dunno. That is way off what I detect.
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Re: Curing tails by refractometer

Postby Mash » Tue Feb 09, 2016 8:17 pm

I will pay more attention next time and report back
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Re: Curing tails by refractometer

Postby RumJohn » Wed Feb 10, 2016 5:30 pm

Try doing it by temperature, along with taste, smell and volume collected.
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