Full automatic comumn
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As I learned in school and as I see on my work: a column with an automatic feed, is this rare for home brewing?
Example:
100 liter wash, with a feed rate of 5 l/h, a reboiler of 5 liter. The fores comes out at the top which is cooled by 60°C "cooling" water, a few centimeters down, at 78,5°C, ethanol comes out, with a reflux system.
My school has a basic version of this, we learned to distill wine. Pretty awesome, 1 l/h @90+, non-stop, 24/7.
Is this unique?
As I learned in school and as I see on my work: a column with an automatic feed, is this rare for home brewing?
Example:
100 liter wash, with a feed rate of 5 l/h, a reboiler of 5 liter. The fores comes out at the top which is cooled by 60°C "cooling" water, a few centimeters down, at 78,5°C, ethanol comes out, with a reflux system.
My school has a basic version of this, we learned to distill wine. Pretty awesome, 1 l/h @90+, non-stop, 24/7.
Is this unique?