Sous Vide
19 posts
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Re: Sous Vide
by Myles » Wed Mar 23, 2016 12:51 pm
If a good vet could bring it back it is probably cooked enough. 
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Myles - Master Distiller
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Re: Sous Vide
by Easydrinker » Wed Mar 23, 2016 11:34 pm
Myles wrote:If a good vet could bring it back it is probably cooked enough.
Now that sort of thinking works for me.
I like to hear my steaks moo.
Robert.
There is no ONE way.
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Easydrinker - Donated to StillSmart
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Re: Sous Vide
by Chefbmack » Thu Mar 24, 2016 2:28 pm
Mooshi 
Alcohol may be man's worst enemy, but the bible says love your enemy - Frank Sinatra
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Chefbmack - Newcomer
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Re: Sous Vide
by Easydrinker » Fri Mar 25, 2016 1:08 am
Chefbmack wrote:Mooshi
LOL!
Robert.
There is no ONE way.
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Easydrinker - Donated to StillSmart
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19 posts
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