StillSmart

Liqueurs Ratio Calculator


Making liqueurs, one runs up against the “what percentage of alcohol is this?” question. The sugar loadings are often specified in Mass per Volume terms such as gram/litre. This calculates the volume of simple sugar syrup to add on the basis of ABV. Example: Drambuie Liqueur has 337.8 grams of sugar per litre at 40% ABV (est). This is in HTML - a portable format.

Cheers

Hmmm, dont take this the wrong way but I won't be downloading any zip file from someone who has just appeared and I'd urge others to be careful

Hopefully you are genuinely trying to share something useful and not something more sinister.

I have been pondering a response to Tuner's post since it appeared.
Brewhunter nail's it.
I have not been tempted to take a look.

Robert.

Yup me too. Didn't know what to say - so said nowt. Well done BH

First post, yes, but Tuner’s been a member since August 2016, who’s going to be brave lol

I’ve opened it on my phone, it is indeed a calculator

Looks like an English translation of Wal's calculators from here:

http://fairesagnole.eu/page4/page28/diluer.html

Anavrin wrote:First post, yes, but Tuner’s been a member since August 2016

I used to have a computer like that

I found wormwoods french version much more comforting.
Maybe that is me.
Tuner, show me that you are a nice guy, and not just someone with access to good translation tools.

Robert.