Air stones for airing spirits
I was not too impressed with this idea for the forced airation of wort/wash but for airing spirits.. WOW
Brew builder do these, but my inner Yorkshireman insisted I bought it from China.
http://www.ebay.co.uk/itm/253295543198 this one fits normal syphon hose. The weight keeps it down.
My quest has always been to make a good neutral to use in recipes.
In addition to that I have trialled a few gins (and failed) but I could never get them properly clean without a column. A carbon filter wasn't enough.
30 - 60 mins makes a real difference. Smells go first and if you run it for another 60 mins the flavour is more rounded too. Neutrals are cleaner. Mistakes become drinkable. Trial Gins 'almost' cleanup.
You don't seem to lose a lot of volume. Well I say that you do lose quite a lot making sure it is working? I recommend sampling every 10mins

Brew builder do these, but my inner Yorkshireman insisted I bought it from China.
http://www.ebay.co.uk/itm/253295543198 this one fits normal syphon hose. The weight keeps it down.
My quest has always been to make a good neutral to use in recipes.
In addition to that I have trialled a few gins (and failed) but I could never get them properly clean without a column. A carbon filter wasn't enough.
30 - 60 mins makes a real difference. Smells go first and if you run it for another 60 mins the flavour is more rounded too. Neutrals are cleaner. Mistakes become drinkable. Trial Gins 'almost' cleanup.
You don't seem to lose a lot of volume. Well I say that you do lose quite a lot making sure it is working? I recommend sampling every 10mins

