Welcome to the forums!

[Icefever]

Cheers guys, as long as I'm doing it right.

[Luckyshot]

Hello There

Just joined the forum, got a air still a while ago, good little machine. Thank you aidanmac for some very good advice on using the airstill it made a big difference to the output. I have been wine and beermaking for a long time,met a guy on holiday last year who had a airstill tried some of his efforts and was impressed,I think he is a member here he lives somewhere in kent!

[Easydrinker]

Welcome Luckyshot,the more the merrier!
Robert.

[FullySilenced]

Welcome Lucky...

[chill]

Welcome! Pull up a chair. What will you have to drink?

[Icefever]

Welcome to the forum Lucky

I'm only just starting to understand what the hell goes on inside a still thanks to the guys on here. I'm now making something that's worth drinking at last.

[brensilva]

helloo
im a newbie brewer from the northeast bought an airstill a few month ago and now really wishing I had went straight for the turbo one ,but heyho im making plenty liqeuers and spirits to keep us going .

I look forward to picking up some tips and recipes on here and having a chat x

[Phantom]

helloo
im a newbie brewer from the northeast bought an airstill a few month ago and now really wishing I had went straight for the turbo one ,but heyho im making plenty liqeuers and spirits to keep us going .

I look forward to picking up some tips and recipes on here and having a chat x

Well, the airstill will still come in handy for some stuff. I still use mine for bits......

Got any rubbish wine ? In the air still, in a bottle with some oak chips etc......

[Icefever]

helloo
im a newbie brewer from the northeast bought an airstill a few month ago and now really wishing I had went straight for the turbo one ,but heyho im making plenty liqeuers and spirits to keep us going .
I look forward to picking up some tips and recipes on here and having a chat x

Welcome to the forum brensilva from another newbie, it's well worth it for the info on the airstill..

[Chubbs]

Hello Ladies and Gents, I'm Neil from down here in the Southwest of the UK. I have owned an airstill for nearly two years and I came across this site earlier today.

I have been using the still to the instructions since I bought it and have it going as I type. All this heads and tails distilling is new to me and its obvious that I have been missing out on something so I have plenty to read up on from the forum threads.

No doubt there will be plenty of question to follow so I will post once I have had a good look around.

All the best

Neil

[Icefever]

Hi Neil..Welcome to the forum...same here mate, I joined back in Nov.

I wrote "Hi to everyone on here, I stumbled across the forum while looking for info on Airstill. What a great site"

I use to folllow the instructions that came with the Airstill, because I didn't know any better. Now I'm turning out neutral that don't smell of nail polish, all thanks to the guys on here.

Have you found the PDF file that AM wrote yet? if not here's the Link

[Chubbs]

Thanks for the welcome Icefever, nice to meet you mate.

I know what you mean about smelling like nail polish. I can see that the members on here really know their stuff, and it will be great to learn from them.

I'm already thinking about my first grain mash so I think I better start learning the basics.

[chill]

The nail polish smell is acetone. Most of it should come off in the fore shots.

[Icefever]

The nail polish smell is acetone. Most of it should come off in the fore shots.

Cheers Chill...I only found that out by joining this forum and reading/talking to you guys, otherwise I'd still be using my airstill like the book said and drinking the crap..

[fuf]

Hello to all here. My name is Trev and I live in Derbyshire.
I received my T500 today and have a sugar wash on the go already. Looking forward to hint and tips as I am new to this.