Porridge oats

Discuss fermentation, different types of wash, etc

Porridge oats

Postby Corps012588 » Thu Jan 09, 2014 9:09 am

Anyone any idea if porridge oats would be any good in a wash for nutrients?
Just asking as they are dirt cheap
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Re: Porridge oats

Postby vino-tinto » Thu Jan 09, 2014 11:18 am

Always give the hardest job to the laziest person because they will always find the easiest way to do it.
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Re: Porridge oats

Postby chill » Thu Jan 09, 2014 6:06 pm

They work, but lentils seem to be better.
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Re: Porridge oats

Postby RumJohn » Fri Jan 10, 2014 1:44 am

Historially, people around the world made alcohol out of what was available. Scotland has always had oats but they are not used in the production of whiskey. I used to know why but can't remember.

Would make a hell of a mess anyway.
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Re: Porridge oats

Postby Corps012588 » Fri Jan 10, 2014 7:38 pm

Thanks for the input people. Won't bother with them.
Got 60ltr of Aidan's lentil wash going at the minute.
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