Rhubarb & Ginger Gin
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Rhubarb & Ginger Gin
Hi Guys
Been making Gin now for many years but want to develope a recipe for Rhubarb & Ginger Gin (Whitley Nell). Anyone any ideas as to what quantities of Rhubarb & Ginger I would require per litre.
Regards
Runningman
Been making Gin now for many years but want to develope a recipe for Rhubarb & Ginger Gin (Whitley Nell). Anyone any ideas as to what quantities of Rhubarb & Ginger I would require per litre.
Regards
Runningman
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Runningman - Experienced Distiller

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Re: Rhubarb & Ginger Gin
oooo good shout.
Ginger not much..start with 1/2 inch and work up.
No wiching to start a fight but ...
https://www.ebay.co.uk/itm/Flavourings- ... 2511761310
Reason: Rhubarb - the flavour is VERY subtle, lot of prep, no sugar & life is too short
So add the ginger to the gin bots. I am assuming sputnik here?
Wait 1 week. I would then taste a 100ml measure in a glass, a one drop of Rhubarb. Taste. Repeat until good. Then scale up.
Ginger not much..start with 1/2 inch and work up.
No wiching to start a fight but ...
https://www.ebay.co.uk/itm/Flavourings- ... 2511761310
Reason: Rhubarb - the flavour is VERY subtle, lot of prep, no sugar & life is too short
So add the ginger to the gin bots. I am assuming sputnik here?
Wait 1 week. I would then taste a 100ml measure in a glass, a one drop of Rhubarb. Taste. Repeat until good. Then scale up.
email still_smart@yahoo.com and stay in touch. More details viewtopic.php?f=1&t=4947
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Mash - Master Distiller

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Re: Rhubarb & Ginger Gin
Hi Mash
Thanks for the prompt response. Never gave Rhubarb essence a thought. Good call will give it a go
Regards
RM
Thanks for the prompt response. Never gave Rhubarb essence a thought. Good call will give it a go
Regards
RM
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Runningman - Experienced Distiller

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Re: Rhubarb & Ginger Gin
I made a simple Gin like a Plymouth with a 10p sized
piece of finely chopped Ginger. Then steeped one
chopped and crushed Rhubarb stick for 5 days, happy.
This was for 1.5ltrs @42%.
piece of finely chopped Ginger. Then steeped one
chopped and crushed Rhubarb stick for 5 days, happy.
This was for 1.5ltrs @42%.
Rather have a full bottle in front of me
than a full frontal lobotomy
than a full frontal lobotomy
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gaza the instructor - Master Distiller

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Re: Rhubarb & Ginger Gin
i use these essences http://www.uncleroys.co.uk/natural-flav ... sence.html
they also do a ginger essence i use just 2 or 3 drops of it per 750ml bottle along with 5ml of rhubarb
they also do a ginger essence i use just 2 or 3 drops of it per 750ml bottle along with 5ml of rhubarb
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tealby - Regular

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Re: Rhubarb & Ginger Gin
Hi
Thanks Gazza and Tealby. Tealby when you use the essences does your Gin louche at all.
Regards
RM
Thanks Gazza and Tealby. Tealby when you use the essences does your Gin louche at all.
Regards
RM
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Runningman - Experienced Distiller

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Re: Rhubarb & Ginger Gin
I use 'uncle Roy's rhubarb essence for gin at 8 caps full per litre, hope that helps
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Brewhunter - Senior Distiller

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Re: Rhubarb & Ginger Gin
Runningman wrote:Hi
Thanks Gazza and Tealby. Tealby when you use the essences does your Gin louche at all.
Regards
RM
What do you mean by louche?
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tealby - Regular

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Re: Rhubarb & Ginger Gin
Brewhunter wrote:I use 'uncle Roy's rhubarb essence for gin at 8 caps full per litre, hope that helps
The most i have tried is 5 ml per 750ml how much do you think 5 caps is ? maybe 20ml?
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tealby - Regular

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Re: Rhubarb & Ginger Gin
tealby wrote:Runningman wrote:Hi
Thanks Gazza and Tealby. Tealby when you use the essences does your Gin louche at all.
Regards
RM
What do you mean by louche?
It goes cloudy when you put the tonic in ( almost milky )
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Mash - Master Distiller

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Re: Rhubarb & Ginger Gin
It helps if you keep the ABV a little higher
say42 or 43%.
say42 or 43%.
Rather have a full bottle in front of me
than a full frontal lobotomy
than a full frontal lobotomy
-

gaza the instructor - Master Distiller

- Posts: 1595
- Joined: Fri Mar 11, 2016 10:02 pm
- Location: sunny surrey
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Re: Rhubarb & Ginger Gin
tealby wrote:Brewhunter wrote:I use 'uncle Roy's rhubarb essence for gin at 8 caps full per litre, hope that helps
The most i have tried is 5 ml per 750ml how much do you think 5 caps is ? maybe 20ml?
The caps are tiny so maybe 15mls I'd say
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Brewhunter - Senior Distiller

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Re: Rhubarb & Ginger Gin
gaza the instructor wrote:I made a simple Gin like a Plymouth with a 10p sized
piece of finely chopped Ginger. Then steeped one
chopped and crushed Rhubarb stick for 5 days, happy.
This was for 1.5ltrs @42%.
Was the steep before or after stillin ?
email still_smart@yahoo.com and stay in touch. More details viewtopic.php?f=1&t=4947
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Mash - Master Distiller

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Re: Rhubarb & Ginger Gin
After Mash cause Rhubarb is such a delicate flavour.
Every time I see Rhubarb I keep thinking of the film
Rhubarb Rhubarb and Hatty Jakes now thats what I call
a woman >:D >:D
Every time I see Rhubarb I keep thinking of the film
Rhubarb Rhubarb and Hatty Jakes now thats what I call
a woman >:D >:D
Rather have a full bottle in front of me
than a full frontal lobotomy
than a full frontal lobotomy
-

gaza the instructor - Master Distiller

- Posts: 1595
- Joined: Fri Mar 11, 2016 10:02 pm
- Location: sunny surrey
- Stills: s.s&t500 copper
Re: Rhubarb & Ginger Gin
Did it colour?
email still_smart@yahoo.com and stay in touch. More details viewtopic.php?f=1&t=4947
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Mash - Master Distiller

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