USING MALT EXTRACT.

Discuss fermentation, different types of wash, etc

Re: USING MALT EXTRACT.

Postby Toper » Wed Nov 19, 2014 7:42 pm

The two washes, after strip runs and a combined spirit run, yielded Hearts totalling 6 litres @ 75% abv. This amount of Hearts, diluted to 40% abv, after ageing, should amount to about fifteen 75cl bottles of whisky. For the ageing process I am trying a product from StillDragon, American Oak No 1 Mini Staves.

Heads accounted for 1.2 litres, whilst Tails accounted for another 3.5 litres, giving a total of 4.7 litres @ 58% abv as Feints for another run.

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Re: USING MALT EXTRACT.

Postby Easydrinker » Wed Nov 19, 2014 11:38 pm

That sounds like a good result.
I hope the aging gives you a good result also.

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