Best monies I've spent on entertainment this

Yeah I've got a stainless one I use for my pour over in the morning. Been using that to as a drip catcher on the airstill. Chucked the plastic shite nozzle thingy.
Thinking of chucking a copper one on it maybe......... (apologies for off topic!)

Cheers Mash. That's great info. I might test that out with a little of my cornflake run. What abv were you macerating at? (Does a higher abv get more out of the malt like it does with oak? Or just chuck it in at say 60% for a time. Filter and water down to supping strength?)

Mash wrote: Sat Apr 13, 2019 7:36 am I have flavoured neutral by adding malted barley, And letting it steep before removing the barley. Yes, it does work

Mash, that's very interesting. Do you chuck the neutral onto the malted barley for maceration? How does it affect flavour? Worth the effort?

Cheers