Still Smarter

Just found this.
Vodka from milk.
https://www.blackcow.co.uk/

I spy with my little eye something beginning with.. lactose fermentation?

Mash wrote: Mon Apr 15, 2024 12:30 pm Just found this.
Vodka from milk.
https://www.blackcow.co.uk/

I spy with my little eye something beginning with.. lactose fermentation?

Only £26 a bottle.

I can’t see this catching on.

My bro had a bottle and said it was very sss moooooo th.

Mmm, so you can ferment many fluids, almost anything does it always have a part result of ethanol?

Anything with starch or sugar in it.

Just had a curry, rice then? Is there a recipe for saki?

I have a bag of rice I am thinking of fermenting.

Just gotta cook it first.

Using Yellow label yeast, which I think has enzymes built in you can turn rice into
Rice alcohol I will call it, then distil into something that would flatten Japan
quicker than one of Oppenhiemers toys.

Last time I was reading about this, is said that the "milk" vodka was actually produced from the whey produced during cheese making - which would otherwise be a waste product.

Dunno if the Black Cow vodka is the same? ..........

Ooh, ooh, ooh, we can make saki???????????

WelshGin wrote: Sat Apr 20, 2024 5:15 pm Ooh, ooh, ooh, we can make saki???????????

Don't know the details, but I've definitely read about making Saki in a home setting so the info has to be out there......

Yeah I have seen it somewhere. Sarky here we come...

gaza the instructor wrote: Sat Apr 20, 2024 8:11 am Using Yellow label yeast, which I think has enzymes built in you can turn rice into
Rice alcohol I will call it, then distil into something that would flatten Japan
quicker than one of Oppenhiemers toys.

Will it ferment with fermipan?

Ok, I have a 25litre Mash bucket spare. I am investigating. Ta.

I don't think so Mash.

You just know I am going to have to try it

Mash wrote: Thu Apr 25, 2024 8:31 am You just know I am going to have to try it

If you use Yellow Label yeast you don't need enzymes as I think they are in the yeast.