I made my neutral with Aldi Branflakes, and it came out really nice.Easydrinker wrote: Sat Oct 30, 2021 1:00 am
This is my problem also, a freezer packed with sloes, and no Gin!
I should manage a neutral run this weekend, then some gin, then some steeping.
For a truly home made sloe gin, you need home produced sugar.
I don't yet grow sugarbeet.
Holy fick shut!
I wonder what it would be like with honey from 'my' bees?
This has to be tried.
Although, really, the neutral needs to be made with my honey, and not store bought sugar.
This may have to be done in stages, over time, as the bees produce more honey.
Just the thought has brought a smile to my face.![]()
Robert.
Ele.