From my archive, but corrected for a 25 kg grain batch.
13.6 kg barley malt,
3.4 kg oats,
8 kg barley - not malted.
That gives you a 86% barley and 54% malt, grain bill.
Personally I work with an average 64% malt, and more rye (currently 50%), in the mix, but that is just what I like.
Poteen making documentary
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Be Nice. NO POLITICS
Be Nice. NO POLITICS
Re: Poteen making documentary
Are you sure? I thought poteen was taters?
Interesting... both videos have gone?
Interesting... both videos have gone?
To Gin-finity and beyond !
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phantom
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Re: Poteen making documentary
you definitely need to read both yours, and other comments earlier in the thread Mash.Mash wrote: Sat Aug 01, 2020 6:46 am Are you sure? I thought poteen was taters?
Interesting... both videos have gone?
I think we "did that to death" and worked out the whats and whys of it
"What the large print giveth, the small print taketh away." Tom Waites